Welcome to the SKG (Sharing Knowledge Group).
This is my chosen family of Food Safety Professionals where you will get regular information about food safety, upfront information about any new content and special conditions for my payed content.
Just because you are joining SKG you will get my e-book: The 10 things you should know from the new ISO 22000 Handbook
After clicking SUBSCRIBE you will get an email. Please check your Promotions or SPAM folder also because sometimes it ends up there. Then add my e-mail to your secure list so you don't have that problem again.
See you inside SKG :)
This is my chosen family of Food Safety Professionals where you will get regular information about food safety, upfront information about any new content and special conditions for my payed content.
Just because you are joining SKG you will get my e-book: The 10 things you should know from the new ISO 22000 Handbook
After clicking SUBSCRIBE you will get an email. Please check your Promotions or SPAM folder also because sometimes it ends up there. Then add my e-mail to your secure list so you don't have that problem again.
See you inside SKG :)
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